YOU’LL NEVER FORGET THE TASTE OF BOURBON COFFEE
Packing of 1kg and
Coffee beans ‘in natura’ keep main attributes for months. Grinded and toasted coffee lasts only a few days.
We produce
Bourbon
Produced only from Bourbon varieties, known internationally as one of the most sophisticated Brazilian sorts and considered one of our main ‘jewels’. It’s top gourmet has incomparable attributes like extreme smoothness, superior sweetness, balanced acidity and sharp residual flavor as well as characteristic proper aroma being one of the best coffee already produced in
Our
This exclusive blend is composed by grains of complete maturation, light astringency, accented body, acidity, and pleasant aroma.
Coffee toasting is lightly accented if related to other blends of Black bourbon. It intends to attend those palates wanting a more incorporated blend and as popularly known as “strong coffee”.
Gourmet
This blend is composed only from grains of complete maturation, what means fruits harvested only in the period of “cherry” phase where the main attributes of the grain reach the maximum degree of concentration.
This gourmet presents characteristics and unique sensory profile as: soft flavor, sweetness and balanced acidity, excellent aroma, incorporated beverage and prolonged residual flavor.
The base of this blend consists of after cherries peeled they are dried on suspended platforms what guarantees a superior quality and a white chocolate aroma.
Organic
Originated from a differentiated production system without the use of aggro chemistry what propitiates a better balance between plants, fruits and environment.
Black bourbon organic coffees are produced in specialized specific properties and certified by Brazilian IBD Institute of Bio dynamics. This guarantees the origin and characteristics of 100% organic product.